Crafted using Nutra Organics’ Gentle Lock Technology, the ingredients are carefully dried to retain maximum flavour and nutrition. Deactivated nutritional yeast contributes naturally occurring B vitamins, while red miso and Tasmanian kelp provide depth of flavour and wholesome goodness.
Naturally containing calcium, zinc, folate and B vitamins, this savoury, earthy blend helps support immunity, energy production, bone health and digestive wellbeing when enjoyed as part of a balanced diet. One serve is equivalent to one serve of vegetables, making it an easy way to add extra nourishment to busy days at home, work or on the go.
Ingredients
Inactive Nutritional Yeast Flakes, Red Miso (Soybeans*, Rice*, Salt), Vegetables (17 %) (Pumpkin*, Kale*, Spinach*, Sweet Potato, Carrot*, Broccoli*), Sea Salt, Turmeric*, Arctic Sea Algae* (Calcium), Sprouted Brown Rice Protein*, Tasmanian Kelp*, Parsley Flakes, Chive Flakes, Black Pepper.
*Certified Organic Ingredients.
Contains Soy. Manufactured in a facility that also processes products containing tree nuts, milk, eggs, sesame, fish, shellfish and lupin.
Directions for Use
Simply add 2 teaspoons (6 grams) to 200 mL of boiling water. Enjoy as a cup of nutritional broth or use as a base for soups, stews, sauces and gravies for nutrition and taste.
Each pack makes a huge 3.1L / 20.5 cups of nourishing broth.
