Australia (New South Wales)
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Showing 25–48 of 56 results
Hand ‘n’ Hoe – Organic Macadamia Butter Roasted Smooth
$28.93Hand ‘N’ Hoe Organic Macadamias is a small Australian family owned business located in the remote, pristine rainforest off the Comboyne plateau, Mid North Coast of NSW, providing 100% organic certified macadamia nuts and macadamia based products.
We believe sustainable organic farming is the future. All our macadamia nuts are hand harvested on our solar powered farm. We also process and vacuum seal package on our farm. This ensures the highest possible quality, as well as avoiding carbon footprints due to unnecessary transport to and from processors. Even our labels are environmentally friendly made with 100% vegetable ink printed on recycled card.
Hand ‘n’ Hoe – Organic Macadamia Butter Smooth
$28.93Hand ‘N’ Hoe Organic Macadamias is a small Australian family owned business located in the remote, pristine rainforest off the Comboyne plateau, Mid North Coast of NSW, providing 100% organic certified macadamia nuts and macadamia based products.
We believe sustainable organic farming is the future. All our macadamia nuts are hand harvested on our solar powered farm. We also process and vacuum seal package on our farm. This ensures the highest possible quality, as well as avoiding carbon footprints due to unnecessary transport to and from processors. Even our labels are environmentally friendly made with 100% vegetable ink printed on recycled card.
Hand ‘n’ Hoe – Organic Macadamia Kernals
$56.00 – $102.67Price range: $56.00 through $102.67Organic Macadamia Nuts hand harvested, grown in the remote, pristine rainforest off the Comboyne plateau, Mid North Coast, NSW. Whole nut – vacuum packed.
Macadamia nuts are considered by many to be the finest nuts available. Not only can they be eaten raw but they can also be roasted and salted, giving them a slightly different but equally delicious flavour. The nuts (either raw or roasted) can be crushed into chips and used a food ingredient in products such as biscuits and ice cream, as well as savoury foods such as soups and meat dishes. Chocolate coated macadamia nuts are a novel treat, and considered as a delicacy in many parts of the world. Australian grown and processed macadamia nuts are known world-wide for their high quality, delicate flavour and crisp texture.
Hand ‘n’ Hoe – Organic Macadamia Nut – Dry Roasted & Salted
$25.33Organic Macadamia Nuts hand harvested, grown in the remote, pristine rainforest off the Comboyne plateau, Mid North Coast, NSW. Whole nut – vacuum packed
Macadamia nuts are considered by many to be the finest nuts available. Not only can they be eaten raw but they can also be roasted and salted, giving them a slightly different but equally delicious flavour. The nuts (either raw or roasted) can be crushed into chips and used a food ingredient in products such as biscuits and ice cream, as well as savoury foods such as soups and meat dishes. Chocolate coated macadamia nuts are a novel treat, and considered as a delicacy in many parts of the world. Australian grown and processed macadamia nuts are known world-wide for their high quality, delicate flavour and crisp texture.
Hand ‘n’ Hoe – Organic Macadamia Nut – Honey Roasted
$25.33Organic Macadamia Nuts hand harvested, grown in the remote, pristine rainforest off the Comboyne plateau, Mid North Coast, NSW. Whole nut – vacuum packed
Macadamia nuts are considered by many to be the finest nuts available. Not only can they be eaten raw but they can also be roasted and salted, giving them a slightly different but equally delicious flavour. The nuts (either raw or roasted) can be crushed into chips and used a food ingredient in products such as biscuits and ice cream, as well as savoury foods such as soups and meat dishes. Chocolate coated macadamia nuts are a novel treat, and considered as a delicacy in many parts of the world. Australian grown and processed macadamia nuts are known world-wide for their high quality, delicate flavour and crisp texture.
Hand ‘n’ Hoe – Organic Macadamia Nut – Raw
$29.87Organic Macadamia Nuts hand harvested, grown in the remote, pristine rainforest off the Comboyne plateau, Mid North Coast, NSW. Whole nut – vacuum packed.
Macadamia nuts are considered by many to be the finest nuts available. Not only can they be eaten raw but they can also be roasted and salted, giving them a slightly different but equally delicious flavour. The nuts (either raw or roasted) can be crushed into chips and used a food ingredient in products such as biscuits and ice cream, as well as savoury foods such as soups and meat dishes. Chocolate coated macadamia nuts are a novel treat, and considered as a delicacy in many parts of the world. Australian grown and processed macadamia nuts are known world-wide for their high quality, delicate flavour and crisp texture.
Herbs of Life – Organic Kombucha Ginger & Lime
$4.11Our kombucha started from humble beginnings as a home brewed health tonic. Realising the benefits to gut health and overall well-being, we created Herbs of Life kombucha with the aim to craft an organic probiotic brew for all Australians. Our ingredients reflect our Blue Mountains home. We use only the finest all natural, certified organic ingredients with no concentrates and pure Mountain Spring water. Delivering you a healthy, lightly sparkling & delicious kombucha.
Ginger & Lime – A combination of freshly juiced organic Australian limes and a hum of zingy fresh ginger with Mountain Spring water, single origin fair trade green tea & raw cane sugar traditionally fermented with our mother culture. Packed with probiotics, low sugar and naturally carbonated from the fermentation process.
Herbs of Life – Organic Kombucha Ginger & Turmeric
$4.11Our kombucha started from humble beginnings as a home brewed health tonic. Realising the benefits to gut health and overall well-being, we created Herbs of Life kombucha with the aim to craft an organic probiotic brew for all Australians. Our ingredients reflect our Blue Mountains home. We use only the finest all natural, certified organic ingredients with no concentrates and pure Mountain Spring water. Delivering you a healthy, lightly sparkling & delicious kombucha.
Ginger & Turmeric – An earthy blend of freshly juiced organic Australian Turmeric and ginger with Mountain Spring water, single origin fair trade green tea & raw cane sugar traditionally fermented with our mother culture. Packed with probiotics, low sugar and naturally carbonated from the fermentation process.
Herbs of Life – Organic Kombucha Hibiscus
$4.11Our kombucha started from humble beginnings as a home brewed health tonic. Realising the benefits to gut health and overall well-being, we created Herbs of Life kombucha with the aim to craft an organic probiotic brew for all Australians. Our ingredients reflect our Blue Mountains home. We use only the finest all natural, certified organic ingredients with no concentrates and pure Mountain Spring water. Delivering you a healthy, lightly sparkling & delicious kombucha.
Hibiscus – Organic dried hibuscus flowers with Mountain Spring water, single origin fair trade green tea & raw cane sugar traditionally fermented with our mother culture. Packed with probiotics, low sugar and naturally carbonated from the fermentation process. This is a herbal kombucha containing zero caffeine!
Herbs of Life – Organic Kombucha Lemon Myrtle
$4.11Our kombucha started from humble beginnings as a home brewed health tonic. Realising the benefits to gut health and overall well-being, we created Herbs of Life kombucha with the aim to craft an organic probiotic brew for all Australians. Our ingredients reflect our Blue Mountains home. We use only the finest all natural, certified organic ingredients with no concentrates and pure Mountain Spring water. Delivering you a healthy, lightly sparkling & delicious kombucha.
Lemon Myrtle – Australian dried organic lemon myrtle combined with the finest quality Blue Mountains Spring water, single origin fair trade green tea & raw cane sugar traditionally fermented with our mother culture. Packed with probiotics, low sugar and naturally carbonated from the fermentation process.
Herbs of Life – Organic Kombucha Peach & Apricot
$4.11Our kombucha started from humble beginnings as a home brewed health tonic. Realising the benefits to gut health and overall well-being, we created Herbs of Life kombucha with the aim to craft an organic probiotic brew for all Australians. Our ingredients reflect our Blue Mountains home. We use only the finest all natural, certified organic ingredients with no concentrates and pure Mountain Spring water. Delivering you a healthy, lightly sparkling & delicious kombucha.
Peach & Apricot – Whole organic Australian peaches & apricots combined with the finest quality Blue Mountains Spring water, single origin fair trade green tea & raw cane sugar traditionally fermented with our mother culture. Packed with probiotics, low sugar and naturally carbonated from the fermentation process.
Herbs of Life – Organic Kombucha Watermelon & Mint
$4.11Our kombucha started from humble beginnings as a home brewed health tonic. Realising the benefits to gut health and overall well-being, we created Herbs of Life kombucha with the aim to craft an organic probiotic brew for all Australians. Our ingredients reflect our Blue Mountains home. We use only the finest all natural, certified organic ingredients with no concentrates and pure Mountain Spring water. Delivering you a healthy, lightly sparkling & delicious kombucha.
Watermelon & Mint – Whole freshly juiced organic Australian watermelon & dried organic peppermint combined with the finest quality Blue Mountain Spring water, single origin fair trade green tea & raw cane sugar traditionally fermented with our mother culture. Packed with probiotics, low sugar and naturally carbonated from the fermentation process.
Herbs of Life – Organic Sauerkraut Beetroot & Ginger
$10.27Handcrafted with 100% certified organic green cabbage, organic beetroot & organic ginger. Traditionally fermented and preserved with Celtic sea salt. No preservatives, no starter culture, or other additives. Nothing but real organic ingredients, perfect for your journey to improved gut health!
Ingredients: Organic Green Cabbage, Organic Beetroot, Organic Ginger, Celtic Sea Salt.
Herbs of Life – Organic Sauerkraut Carrot & Ginger
$10.27Handcrafted with 100% certified organic green cabbage, organic carrots and organic ginger. A traditional and wild ferment with Celtic sea salt. No preservatives, no starter culture, or other additives. Nothing but real organic ingredients, perfect for your journey to improved gut health!
Ingredients: Organic Green Cabbage, Organic Carrot, Organic Ginger, Sea Salt.
Herbs of Life – Organic Sauerkraut Ginger
$10.27Handcrafted with 100% certified organic green cabbage and ginger. A traditional and wild ferment with Celtic sea salt. No preservatives, no starter culture, or other additives. Nothing but real organic ingredients, perfect for your journey to improved gut health!
Ingredients: Organic Green Cabbage, Organic Ginger, Sea Salt.
Herbs of Life – Organic Sauerkraut Ginger & Turmeric
$10.27Handcrafted with 100% certified organic green cabbage and caraway seeds. Traditionally fermented and preserved with Celtic sea salt. No preservatives, no starter culture, or other additives. Nothing but real organic ingredients, perfect for your journey to improved gut health!
Ingredients: Organic Green Cabbage, Organic Turmeric, Organic Ginger, Celtic Sea Salt.
Herbs of Life – Organic Sauerkraut KIMCHI
$10.27A delicious vegan naturally 3 week fermented kimchi sauerkraut. Hand crafted and certified organic, and produced naturally with no starter culture. Simply the natural enzymes and cultures from the organic cabbages and vegetables.
Ingredients: green cabbage, spring onion, Celtic sea salt, garlic, chilli, ginger, Atlantic kelp.
Herbs of Life – Organic Sauerkraut Red Cabbage Caraway
$10.27Handcrafted with 100% certified organic red cabbage & organic caraway seeds. A traditional and wild ferment with Celtic sea salt. No preservatives, no starter culture, or other additives. Nothing but real organic ingredients, perfect for your journey to improved gut health!
Ingredients: Organic Red Cabbage, Organic Caraway Seeds, Sea Salt.
Herbs of Life – Organic Sauerkraut Seaweed
$10.27Handcrafted with 100% certified organic green cabbage and organic north Atlantic kelp. A traditional and wild ferment with Celtic sea salt. No preservatives, no starter culture, or other additives. Nothing but real organic ingredients, perfect for your journey to improved gut health!
Ingredients: Organic Green Cabbage, Organic Kelp, Sea Salt.
Herbs of Life – Organic Wild Ferment Beetroot & Fennel
$10.27We all know and come to love the Aussie classic tin of beetroot, well we’ve taken that, tweeked it to the way that we only know how to truly make a healing food come to life! Handcrafted with 100% certified organic shredded fermented beetroot in a brine of sea salt with fennel seeds and fermented for 3 weeks. The result is a delicate and delicious fragrant fermented beetroot, raw, alive and wild!
Hiltona – Organic Prunes – Moistened
$4.07Australian grown Certified Organic unpitted prunes. High in fibre, low in fat. No preservatives. No additives.
Pure Life – Organic Sprouted Brown Rice & Flax Gluten Free
$14.47An exciting new addition to our gluten free range. Sprouted bread simplicity in the form of a blend of sprouted brown rice and flaxseeds. If you like rice you will love this one!
Ingredients: Brown rice* sprouted in filtered water, flaxseeds^ sprouted in filtered water, filtered water, apple cider vinegar, pink lake salt. Cooking aid: extra virgin olive oil^ (trace amounts to release loaf from baking pan). *Certified Biodynamic ^Certified Biodynamic where available otherwise Certified Organic
- Gluten free
- Wheat free
- No additives or preservatives
- Flourless
- Low sodium
- No added yeast
- Vegan friendly
Made in Yamba, NSW using 100% Australian biodynamic and organic ingredients.
Pure Life – Organic Sprouted Essene Supreme
$11.80Our Essene Supreme loaf is made from 100% Demeter certified bio-dynamic sprouted wheat and rye. It boasts a nutty flavour with a coarser texture than conventional breads. Its high fibre, low fat content makes its nutrients easy for the body to absorb.
Vacuum pack can be loose.