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Ceres Organics – Organic Coconut Flour
$9.87Ceres Organics Coconut Flour is a naturally gluten-free flour, offering a mild coconut flavour and a versatile alternative for baking, cooking and smoothies. This wholefood flour is ideal for gluten and starch-free recipes, can be used to thicken sauces, and adds fibre and protein to a wide range of dishes.
Ceres Organics – Organic Potato Starch Flour
$9.87Ceres Organics Potato Starch Flour is a versatile pantry staple made from certified organic potatoes, ideal for thickening sauces, soups and gravies, and creating a soft, moist texture in baked goods. Made by peeling, blending and dehydrating potatoes, this light, finely textured starch absorbs liquid readily when heated, making it a convenient ingredient for everyday cooking and gluten-free baking.
Ceres Organics – Organic Tapioca Flour
$6.60Ceres Organics Tapioca Flour is a fine, naturally gluten free flour made from organically and sustainably grown tapioca. Lightly sweet and high in starch, it is ideal for thickening sauces, creating fruit fillings, making desserts, and gluten-free baking.
Carefully milled using traditional methods, this versatile flour delivers a smooth texture and reliable performance across a variety of recipes. It can be used as a thickening agent in cooking or combined with other flours to add texture and structure to baked goods.
Organic Times – Organic Coconut Flour
$8.60Organic Times Organic Coconut Flour is a certified organic gluten free flour made from premium organic coconuts, perfect for baking, desserts, and everyday cooking.
Naturally high in dietary fibre and a source of plant-based protein, this versatile coconut flour works beautifully in cakes, muffins, pancakes, and gluten free recipes. Free from GMOs and suitable for vegan and vegetarian lifestyles.
Organic Times – Organic Arrowroot Flour
$11.93Organic Times Organic Arrowroot Flour is a certified organic gluten free flour and natural starch ideal for baking, thickening sauces, puddings, and desserts.
Perfect for gluten free recipes and baking with almond meal, this versatile pantry staple works as a natural thickener, binder, and glazing agent. Free from GMOs and dairy, it is suitable for vegan, vegetarian, and gluten free cooking and baking.