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Kehoe’s Kitchen – Organic Beetroot Cashew Cheese Dip
$14.00Kehoe’s Kitchen Organic Beetroot Cashew Cheese Dip is a probiotic fermented cashew cheese alternative crafted to support gut wellbeing while delivering a rich savoury flavour without dairy or artificial additives.
Made using traditional fermentation methods, this creamy wholefood dip combines fermented cashews with beetroot and cumin for a delicious Moroccan-inspired flavour naturally rich in probiotics and lactic acid. Perfect as a dip, spread, or addition to platters and meals.
Kehoe’s Kitchen – Organic Chilli Cashew Cheese Dip
$14.00Kehoe’s Kitchen Organic Chilli Cashew Cheese Dip is a probiotic fermented cashew cheese alternative crafted to support gut wellbeing while delivering a rich spicy flavour without dairy or artificial additives.
Made using traditional fermentation methods, this creamy wholefood dip combines organic chilli, garlic, turmeric, ginger, and apple for a bold chilli-laksa inspired flavour naturally rich in probiotics and lactic acid. Perfect as a dip, spread, dressing, or creamy dairy-free sauce alternative.
Kehoe’s Kitchen – Organic Sauerkraut
Price range: $13.93 through $70.67Kehoe’s Kitchen traditional Organic Sauerkraut is a raw probiotic fermented sauerkraut crafted with certified organic cabbage, caraway seeds, and salt to support digestive health, gut wellbeing, and traditional full-bodied flavour.
Fresh, crunchy, and naturally wild fermented, this classic sauerkraut is rich in beneficial bacteria and digestive enzymes while delivering an authentic tangy flavour perfect for salads, sandwiches, BBQ meals, wraps, soups, and everyday probiotic support.
Kehoe’s Kitchen – Organic Sauerkraut – Beetroot & Ginger
Price range: $13.93 through $70.67Kehoe’s Kitchen Organic Beetroot & Ginger Sauerkraut is a raw probiotic fermented sauerkraut crafted with organic cabbage, beetroot, and Australian ginger to support digestive health, gut wellbeing, and vibrant flavour.
Fresh, crunchy, and traditionally wild fermented, this tangy probiotic blend combines earthy beetroot sweetness with warming ginger for a bold flavour profile rich in beneficial bacteria and digestive enzymes. Perfect for salads, wraps, burgers, bowls, and everyday digestive support.
Ceres Organics – Organic Red Sauerkraut
$4.93Ceres Organics Red Sauerkraut is traditionally made from organic red cabbage slowly fermented in its own juice with a touch of salt. Gently heat-stabilised to retain its characteristic tang and vibrant colour, it offers a bold flavour and low-carb versatility that makes it a delicious addition to sandwiches, salads, grain bowls and everyday meals.
Ceres Organics – Organic Sauerkraut
$6.00Ceres Organics Sauerkraut is traditionally made from organic cabbage slowly fermented in its own juice with a touch of salt. Made using traditional methods without added starter cultures, it delivers a mildly tangy flavour and satisfying texture that makes it a versatile addition to sandwiches, salads, grazing platters, and everyday meals.
Kehoe’s Kitchen – Organic Sauerkraut – Dill, Kale & Carrot
$13.93Kehoe’s Kitchen Organic Dill, Kale & Carrot Sauerkraut is a raw probiotic fermented sauerkraut crafted with certified organic cabbage, kale, carrot, and dill for digestive health, gut support, and full-bodied flavour.
Fresh, crunchy, and traditionally wild fermented, this sauerkraut delivers naturally occurring beneficial bacteria and digestive enzymes while offering a fresh dill pickle flavour. Made using locally sourced Australian ingredients and traditional fermentation methods to maximise nutrition, taste, and probiotic benefits. Perfect for meals, salads, wraps, burgers, and grazing platters.
Kehoe’s Kitchen – Organic Sauerkraut – Fennel & Garlic
$13.93Kehoe’s Kitchen Organic Fennel & Garlic Sauerkraut is a raw probiotic fermented sauerkraut crafted with red cabbage, garlic, apple, and fennel for digestive health, immune support, and bold flavour.
Fresh, crunchy, and traditionally wild fermented, this nutrient-dense sauerkraut combines antioxidant-rich red cabbage with fermented garlic to deliver beneficial bacteria, digestive enzymes, and a tangy flavour perfect for meals, salads, wraps, burgers, and grazing platters.
Ingredients: Red cabbage, apple, sea salt, garlic, fennel seeds & white pepper.
ALLERGENS: Made in our kitchen where nuts are used. Great care is taken, however traces may be present.
Kehoe’s Kitchen – Organic Sauerkraut – Red Kimchi
Price range: $13.93 through $70.67Kehoe’s Kitchen Organic Red Kimchi Sauerkraut is a raw probiotic fermented kimchi crafted with certified organic ingredients to support digestive health, gut wellbeing, and bold authentic flavour.
Made using a traditional two-stage fermentation process, this vegan-friendly kimchi delivers beneficial bacteria and digestive enzymes with a balanced sweet, salty, and mildly spicy flavour. Free from fish sauce, soy sauce, preservatives, sugar, and artificial additives for clean everyday probiotic support.
Kehoe’s Kitchen – Organic Spiced Carrot
$13.93Kehoe’s Kitchen Organic Spiced Carrot is a raw probiotic fermented carrot blend crafted with turmeric and cumin for digestive health, gut support, and vibrant flavour.
Naturally fermented using traditional methods, these crunchy spiced carrots deliver beneficial bacteria and digestive enzymes while offering a mild Indian-inspired flavour. A delicious cabbage-free fermented vegetable option perfect for meals, salads, wraps, soups, and grazing platters.
Kehoe’s Kitchen – Organic Sauerkraut – Turmeric
$13.93Kehoe’s Kitchen Organic Turmeric Sauerkraut is a raw probiotic fermented sauerkraut crafted with turmeric and fragrant mild spices to support digestive health, gut wellbeing, and vibrant flavour.
Fresh, crunchy, and traditionally wild fermented, this award-winning sauerkraut delivers naturally occurring beneficial bacteria and digestive enzymes while offering a sweet, tangy mild curry flavour perfect for meals, salads, wraps, soups, and grazing platters.
Kehoe’s Kitchen – Organic Sauerkraut – White Kimchi
$13.93Kehoe’s Kitchen Organic White Kimchi Sauerkraut is a raw probiotic fermented kimchi crafted using a traditional two-stage fermentation process to support digestive health, gut wellbeing, and bold natural flavour.
Vegan-friendly and naturally fermented, this fresh crunchy kimchi contains beneficial bacteria and digestive enzymes without fish sauce, soy sauce, preservatives, sugar, or artificial flavours. Perfect for adding tang and probiotic goodness to meals, wraps, tacos, stir-fries, soups, and bowls.
Kehoe’s Kitchen – Organic Tasty Turmeric Cashew Cheese Dip
$14.00Kehoe’s Kitchen Organic Tasty Turmeric Cashew Cheese Dip is a probiotic fermented cashew cheese alternative crafted to support gut wellbeing while delivering a rich cheesy flavour without dairy or artificial additives.
Made by traditionally fermenting cashews, this creamy wholefood dip combines organic turmeric, garlic, and onion for a delicious cheddar-style flavour naturally rich in probiotics and lactic acid. Perfect as a dip, spread, or flavourful addition to meals and platters.
Kindred Organics – Organic Buckwheat Kernals
$14.13Kindred Organics Organic Buckwheat Kernels are premium gluten-free whole buckwheat grains rich in fibre, plant-based protein, and essential nutrients for wholesome everyday cooking.
With a mild nutty flavour, these certified organic buckwheat kernels are perfect for porridge, salads, soups, baking, or as a nutritious alternative to rice. Sourced from high-quality organic farming for natural goodness in every serve.
Kindred Organics – Organic Buckwheat White Flour
Price range: $16.53 through $80.00Kindred Organics Organic Buckwheat White Flour is a premium naturally gluten-free flour rich in fibre, plant-based protein, vitamins, and minerals for wholesome everyday baking.
With a rich nutty flavour, this organic buckwheat flour can be used on its own or combined with other gluten-free and traditional flours for baking, pancakes, breads, and savoury recipes.
Kindred Organics – Organic Rolled Oats
$62.67Kindred Organics Organic Oats Rolled are premium organic rolled oats made from naked hull-less oats and freshly cold-rolled to preserve their natural flavour, texture, and nutritional goodness.
Naturally high in protein, iron, calcium, and soluble fibre, these wholesome oats help support digestion and provide sustained energy for everyday wellbeing. Grown in cool climate conditions and minimally processed without heat treatment, they deliver superior freshness and versatility for porridge, muesli, baking, soups, salads, and savoury meals.
Kindred Organics – Organic Buckwheat Wholemeal Flour
$16.53Kindred Organics Organic Buckwheat Wholemeal Flour is a naturally gluten-free wholemeal flour rich in fibre, plant-based protein, vitamins, and minerals for wholesome everyday baking.
With a rich nutty flavour and hearty texture, this versatile organic flour can be used on its own or blended with gluten-free and traditional flours for breads, pancakes, baking, and savoury recipes.
Kiwiherb – Children’s Organic Echinature
$44.37Kiwiherb Children’s Echinature is a certified organic Echinacea liquid formulated to support healthy immune function and everyday wellness in children.
Made with premium organic Echinacea root grown in New Zealand’s Canterbury Plains, this great-tasting orange flavoured liquid may help reduce the severity and duration of common cold symptoms while supporting upper respiratory health. Blended with organic apple juice and designed for flexible dosing, it’s an ideal immune support option for children.
Kiwiherb – Children’s Organic Throat Syrup
$44.37Kiwiherb Children’s Organic Throat Syrup is a certified organic herbal formula designed to support throat comfort, upper respiratory health, and immune support in children aged 2–12 years.
Made with organic Echinacea, Thyme, and soothing Manuka Honey, this pleasant-tasting syrup helps support respiratory wellbeing and may help reduce the severity and duration of common cold symptoms. Featuring an easy-to-take liquid format specially formulated for children.
Kiwiherb – Organic Baby Balm
$29.29Kiwiherb Organic Baby Balm is a 100% natural baby balm formulated with organic Calendula, Chamomile, and New Zealand native Koromiko to help soothe, protect, and moisturise delicate skin.
Specially created for infants and children, this gentle balm combines nourishing olive oil, coconut oil, and organic beeswax to support dry, irritated, cracked, or sensitive skin.
Kiwiherb – Organic Calendula Healing Balm
$21.07Kiwiherb Organic Calendula Healing Balm is a certified organic skin balm made with New Zealand grown Calendula flowers to support the natural healing of minor cuts, abrasions, burns, scalds, and irritated skin.
Crafted with organic sunflower oil and beeswax, this 100% natural balm helps soothe and protect the skin while supporting skin repair and recovery. Gentle enough for all ages, it’s a versatile everyday first aid balm designed to nourish and care for dry, damaged, or sensitive skin naturally.
Kiwiherb – Organic Echinature
$64.72Kiwiherb Echinature is a premium organic Echinacea formula made with New Zealand grown Echinacea root and Manuka Honey to support healthy immune function and year-round wellbeing.
Standardised for active alkylamides, this high-potency liquid formula may help reduce the severity and duration of common cold symptoms while supporting upper respiratory health. Naturally flavoured and crafted with premium New Zealand ingredients for effective everyday immune support.
Kiwiherb – Skin Restore Cream
$41.68Kiwiherb Skin Restore Cream is a natural moisturising cream formulated to hydrate, soothe, and support healthy-looking skin with antioxidant-rich botanical extracts.
Featuring Green Tea, Grape Seed, Kiwifruit, and Hoheria extracts, this nourishing daily cream helps protect against dehydration caused by sun exposure while supporting skin moisture, tone, and overall skin appearance. Designed to help reduce the visible signs of ageing including fine lines, wrinkles, redness, and uneven skin tone, it leaves skin feeling smooth, soft, and refreshed.