Baking & Flours

Waltanna Foods Golden Flaxseed Flour is a finely ground certified organic flaxseed flour naturally rich in protein, dietary fibre, and Omega 3, Omega 6, and Omega 9 fatty acids. Naturally gluten free and versatile, it can be added to casseroles, stews, pasta sauces, curries, bread mixes, and everyday baking recipes.

Unlike brown flaxseed, the light golden colour makes it ideal for baking, as it mixes discreetly into recipes without altering appearances.

Waltanna Foods Chickpea Flour is made using chickpeas organically grown and processed in South West Victoria. Naturally gluten free with a mild nutty flavour, this versatile flour is suitable for baking, batters, breads, fritters, and a wide range of sweet and savoury recipes.

Kindred Organics Organic Buckwheat Wholemeal Flour is a naturally gluten-free wholemeal flour rich in fibre, plant-based protein, vitamins, and minerals for wholesome everyday baking.

With a rich nutty flavour and hearty texture, this versatile organic flour can be used on its own or blended with gluten-free and traditional flours for breads, pancakes, baking, and savoury recipes.