Biodynamic
Biodynamic – Organic Cheddar Cheese
$12.50Demeter Cheddar is made with our pure & delicious Demeter Unhomogenised milk which is renowned for its fresh, rich & creamy taste. The purity of flavours comes with healthy cows that pasture graze on family run bio-dynamic farms in the Western Districts of Victoria.
Demeter BD dairy management brings vitality and soil health improvements – resulting in a great tasting milk & cheese – full of flavour!
Biodynamic – Organic Milk Homogenised
$8.89Demeter pure whole milk is produced within Nature’s organisation without the use of artificial fertilizers or synthetic chemicals, GMO’S or other additives.
Biodynamic – Organic Milk Unhomogenised
$8.89Unhomogenised milk is not filtered and mixed leaving a layer of cream on top.
Biodynamic – Organic Rice Medium Grain Brown
$11.17Australian grown Certified Demeter Biodynamic rice from the Barham district in NSW. Brown rice is the whole grain with just the first outer layer (husk or hull) removed through milling. It still retains its fiber and the germ which contains many of the most vital nutrients. Medium grain rice has a higher starch content so makes stickier rice.
Biodynamic – Organic Oats Rolled
$9.72A big, fluffy, sweet smelling oat that is stabilized and rolled to the highest quality. The oats were grown to the strict Demeter Biodynamic National Standard.
Casein free, Certified Biodynamic, Certified Organic, dairy free, low GI, low sodium, so artificial colours or flavours, non-GMO, preservative free, sugar free, vegan, vegetarian, VFMA.
Biodynamic – Organic Rice Medium Grain White
$11.17Australian grown Certified Demeter Biodynamic rice from the Barham district in NSW. White rice is brown rice that has first been milled to take away the bran and much of the germ. This reduces the fiber and many nutrients. It is further polished to take away the remaining layer of germ (called the aleurone layer) which contains its essential oils.
Demeter Bio-dynamic – Organic Rice Medium Brown Rainfed
$12.67Rainfed rice is grown and milled on the family-owned Slater Farm in Northern Rivers, NSW. Brett Slater, a local Bio-dynamic certified farmer with a passion for innovative sustainable farming moved to organic farming practices in 1998 and converted to Bio-dynamic growing in 2004. Brett grew his first crop of dryland rice in 2009. He then purchased and set up his own mill on the farm to produce an all-down-the line bio-dynamic grain.
