ACO Certification
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Showing 73–96 of 236 results
Hemp Foods Australia – Organic Hemp Gold Protein
$31.57 – $83.16Price range: $31.57 through $83.16Hemp Foods Australia Organic Hemp Gold Protein is a certified organic plant-based protein powder providing 20g of protein per serve and a complete amino acid profile. Made from organic hulled hemp seeds, it offers a smooth, creamy texture and is naturally easy to digest.
Hiltona – Organic Prunes
$4.44Hiltona Organic Prunes are Australian grown certified organic unpitted prunes with a naturally rich flavour and soft texture. High in fibre and low in fat, they contain no preservatives or additives, making them ideal for snacking, baking, and everyday enjoyment.
Kehoe’s Kitchen – Organic Australian Mustard
$14.00Kehoe’s Kitchen Organic Australian Mustard is a certified organic, raw probiotic mustard made from traditionally fermented sauerkraut to support digestive health, flavour, and everyday wellbeing.
Crafted using wild fermentation and locally sourced Australian ingredients, this unique sauerkraut-based mustard contains naturally occurring digestive enzymes and beneficial bacteria while delivering a bold, tangy flavour perfect for meals, sauces, marinades, soups, and dressings.
Kehoe’s Kitchen – Organic Beetroot Cashew Cheese Dip
$14.00Kehoe’s Kitchen Organic Beetroot Cashew Cheese Dip is a probiotic fermented cashew cheese alternative crafted to support gut wellbeing while delivering a rich savoury flavour without dairy or artificial additives.
Made using traditional fermentation methods, this creamy wholefood dip combines fermented cashews with beetroot and cumin for a delicious Moroccan-inspired flavour naturally rich in probiotics and lactic acid. Perfect as a dip, spread, or addition to platters and meals.
Kehoe’s Kitchen – Organic Chilli Cashew Cheese Dip
$14.00Kehoe’s Kitchen Organic Chilli Cashew Cheese Dip is a probiotic fermented cashew cheese alternative crafted to support gut wellbeing while delivering a rich spicy flavour without dairy or artificial additives.
Made using traditional fermentation methods, this creamy wholefood dip combines organic chilli, garlic, turmeric, ginger, and apple for a bold chilli-laksa inspired flavour naturally rich in probiotics and lactic acid. Perfect as a dip, spread, dressing, or creamy dairy-free sauce alternative.
Kehoe’s Kitchen – Organic Sauerkraut
$13.93 – $70.67Price range: $13.93 through $70.67Kehoe’s Kitchen traditional Organic Sauerkraut is a raw probiotic fermented sauerkraut crafted with certified organic cabbage, caraway seeds, and salt to support digestive health, gut wellbeing, and traditional full-bodied flavour.
Fresh, crunchy, and naturally wild fermented, this classic sauerkraut is rich in beneficial bacteria and digestive enzymes while delivering an authentic tangy flavour perfect for salads, sandwiches, BBQ meals, wraps, soups, and everyday probiotic support.
Kehoe’s Kitchen – Organic Sauerkraut – Beetroot & Ginger
$13.93 – $70.67Price range: $13.93 through $70.67Kehoe’s Kitchen Organic Beetroot & Ginger Sauerkraut is a raw probiotic fermented sauerkraut crafted with organic cabbage, beetroot, and Australian ginger to support digestive health, gut wellbeing, and vibrant flavour.
Fresh, crunchy, and traditionally wild fermented, this tangy probiotic blend combines earthy beetroot sweetness with warming ginger for a bold flavour profile rich in beneficial bacteria and digestive enzymes. Perfect for salads, wraps, burgers, bowls, and everyday digestive support.
Kehoe’s Kitchen – Organic Sauerkraut – Dill, Kale & Carrot
$13.93Kehoe’s Kitchen Organic Dill, Kale & Carrot Sauerkraut is a raw probiotic fermented sauerkraut crafted with certified organic cabbage, kale, carrot, and dill for digestive health, gut support, and full-bodied flavour.
Fresh, crunchy, and traditionally wild fermented, this sauerkraut delivers naturally occurring beneficial bacteria and digestive enzymes while offering a fresh dill pickle flavour. Made using locally sourced Australian ingredients and traditional fermentation methods to maximise nutrition, taste, and probiotic benefits. Perfect for meals, salads, wraps, burgers, and grazing platters.
Kehoe’s Kitchen – Organic Sauerkraut – Fennel & Garlic
$13.93Kehoe’s Kitchen Organic Fennel & Garlic Sauerkraut is a raw probiotic fermented sauerkraut crafted with red cabbage, garlic, apple, and fennel for digestive health, immune support, and bold flavour.
Fresh, crunchy, and traditionally wild fermented, this nutrient-dense sauerkraut combines antioxidant-rich red cabbage with fermented garlic to deliver beneficial bacteria, digestive enzymes, and a tangy flavour perfect for meals, salads, wraps, burgers, and grazing platters.
Ingredients: Red cabbage, apple, sea salt, garlic, fennel seeds & white pepper.
ALLERGENS: Made in our kitchen where nuts are used. Great care is taken, however traces may be present.
Kehoe’s Kitchen – Organic Sauerkraut – Red Kimchi
$13.93 – $70.67Price range: $13.93 through $70.67Kehoe’s Kitchen Organic Red Kimchi Sauerkraut is a raw probiotic fermented kimchi crafted with certified organic ingredients to support digestive health, gut wellbeing, and bold authentic flavour.
Made using a traditional two-stage fermentation process, this vegan-friendly kimchi delivers beneficial bacteria and digestive enzymes with a balanced sweet, salty, and mildly spicy flavour. Free from fish sauce, soy sauce, preservatives, sugar, and artificial additives for clean everyday probiotic support.
Kehoe’s Kitchen – Organic Spiced Carrot
$13.93Kehoe’s Kitchen Organic Spiced Carrot is a raw probiotic fermented carrot blend crafted with turmeric and cumin for digestive health, gut support, and vibrant flavour.
Naturally fermented using traditional methods, these crunchy spiced carrots deliver beneficial bacteria and digestive enzymes while offering a mild Indian-inspired flavour. A delicious cabbage-free fermented vegetable option perfect for meals, salads, wraps, soups, and grazing platters.
Kehoe’s Kitchen – Organic Sauerkraut – Turmeric
$13.93Kehoe’s Kitchen Organic Turmeric Sauerkraut is a raw probiotic fermented sauerkraut crafted with turmeric and fragrant mild spices to support digestive health, gut wellbeing, and vibrant flavour.
Fresh, crunchy, and traditionally wild fermented, this award-winning sauerkraut delivers naturally occurring beneficial bacteria and digestive enzymes while offering a sweet, tangy mild curry flavour perfect for meals, salads, wraps, soups, and grazing platters.
Kehoe’s Kitchen – Organic Sauerkraut – White Kimchi
$13.93Kehoe’s Kitchen Organic White Kimchi Sauerkraut is a raw probiotic fermented kimchi crafted using a traditional two-stage fermentation process to support digestive health, gut wellbeing, and bold natural flavour.
Vegan-friendly and naturally fermented, this fresh crunchy kimchi contains beneficial bacteria and digestive enzymes without fish sauce, soy sauce, preservatives, sugar, or artificial flavours. Perfect for adding tang and probiotic goodness to meals, wraps, tacos, stir-fries, soups, and bowls.
Kehoe’s Kitchen – Organic Tasty Turmeric Cashew Cheese Dip
$14.00Kehoe’s Kitchen Organic Tasty Turmeric Cashew Cheese Dip is a probiotic fermented cashew cheese alternative crafted to support gut wellbeing while delivering a rich cheesy flavour without dairy or artificial additives.
Made by traditionally fermenting cashews, this creamy wholefood dip combines organic turmeric, garlic, and onion for a delicious cheddar-style flavour naturally rich in probiotics and lactic acid. Perfect as a dip, spread, or flavourful addition to meals and platters.
Kindred Organics – Organic Buckwheat Kernals
$14.13Kindred Organics Organic Buckwheat Kernels are premium gluten-free whole buckwheat grains rich in fibre, plant-based protein, and essential nutrients for wholesome everyday cooking.
With a mild nutty flavour, these certified organic buckwheat kernels are perfect for porridge, salads, soups, baking, or as a nutritious alternative to rice. Sourced from high-quality organic farming for natural goodness in every serve.
Kindred Organics – Organic Buckwheat White Flour
$16.53 – $80.00Price range: $16.53 through $80.00Kindred Organics Organic Buckwheat White Flour is a premium naturally gluten-free flour rich in fibre, plant-based protein, vitamins, and minerals for wholesome everyday baking.
With a rich nutty flavour, this organic buckwheat flour can be used on its own or combined with other gluten-free and traditional flours for baking, pancakes, breads, and savoury recipes.
Kindred Organics – Organic Rolled Oats
$62.67Kindred Organics Organic Oats Rolled are premium organic rolled oats made from naked hull-less oats and freshly cold-rolled to preserve their natural flavour, texture, and nutritional goodness.
Naturally high in protein, iron, calcium, and soluble fibre, these wholesome oats help support digestion and provide sustained energy for everyday wellbeing. Grown in cool climate conditions and minimally processed without heat treatment, they deliver superior freshness and versatility for porridge, muesli, baking, soups, salads, and savoury meals.
Kindred Organics – Organic Buckwheat Wholemeal Flour
$16.53Kindred Organics Organic Buckwheat Wholemeal Flour is a naturally gluten-free wholemeal flour rich in fibre, plant-based protein, vitamins, and minerals for wholesome everyday baking.
With a rich nutty flavour and hearty texture, this versatile organic flour can be used on its own or blended with gluten-free and traditional flours for breads, pancakes, baking, and savoury recipes.
Melrose MCT Oil Boost Your Brain Power
$15.19 – $24.31Price range: $15.19 through $24.31Melrose MCT Oil Boost Your Brain Power is a coconut-derived MCT oil formulated to provide a fast source of energy for both mental and physical performance. Featuring high levels of caprylic acid (C8) and rapidly absorbed caproic acid (C6), this versatile oil supports ketone production and is ideal for ketogenic diets, smoothies, coffee, and everyday wellness routines.
Melrose Organic Coconut Oil Full Flavour
$7.56Melrose Organic Full Flavour Coconut Oil is a pure, virgin, coconut oil that is cold-pressed at the source from sustainable coconut plantations in the Philippines. It has a creamy coconut flavour and aroma. Ideal for all types of cooking, including baking where it can be used as a substitute for butter.
Willunga Hills – Organic Extra Virgin Olive Oil
$65.33Willunga Hills Organic Olive Oil is a premium, cold pressed blend of organic unfiltered traditional oil varieties (Koroneiki and Frantolio) balanced to make a low acid, peppery, fruity oil with grassy overtones.
Perfect for dipping and dressings or drizzling over salads, pasta, meats and vegetables.
Morlife – Organic Chia Seeds
$10.00Morlife Organic Chia Seeds are certified organic chia seeds valued for their versatility and nutritional profile. Naturally a source of fibre and omega-3 fatty acids, when combined with liquid, they absorb moisture and develop a gel-like texture. They can be added to smoothies, cereals, yoghurt, baking, puddings and a wide range of plant-based recipes.