Fermented Foods
Showing all 24 results
Ceres Organics – Organic Sliced Gherkins
$8.00Ceres Organics Sliced Gherkins are crisp, flavourful organic gherkins conveniently sliced into gourmet crinkle rounds. Perfect for burgers, sandwiches, salads, platters, and everyday entertaining, they add tangy flavour and satisfying crunch without artificial preservatives or added sugar.
Ceres Organics – Organic Whole Gherkins
$8.00Ceres Organics Whole Gherkins are organically grown gherkin cucumbers traditionally pickled in organic vinegar, herbs, and spices with no added sugar. Crisp, tangy, and full of classic pickled flavour, they are perfect for sandwiches, burgers, salads, platters, antipasto boards, and everyday snacking.
Herbs of Life – Organic Sauerkraut – Beetroot & Ginger
$10.27Herbs of Life Organic Sauerkraut Beetroot & Ginger is handcrafted using certified organic green cabbage, organic beetroot, and organic ginger traditionally fermented with Celtic sea salt. Made without preservatives, starter cultures, or other additives, this raw fermented sauerkraut delivers authentic flavour using only real organic ingredients.
Traditionally fermented foods are valued for their naturally occurring beneficial microorganisms and are a convenient addition to everyday meals, salads, sandwiches, and grazing plates.
Herbs of Life – Organic Sauerkraut – Caraway Seed
$10.27Herbs of Life Organic Sauerkraut Caraway Seed is handcrafted using certified organic green cabbage and caraway seeds traditionally fermented with Celtic sea salt. Made without preservatives, starter cultures, or other additives, this raw fermented sauerkraut delivers authentic flavour using only real organic ingredients.
Traditionally fermented foods are valued for their naturally occurring beneficial microorganisms and are a convenient addition to everyday meals, salads, sandwiches, and grazing plates.
Herbs of Life – Organic Sauerkraut – Carrot & Ginger
$10.27Herbs of Life Organic Sauerkraut Carrot & Ginger is handcrafted using certified organic green cabbage, organic carrots, and organic ginger traditionally fermented with Celtic sea salt. Made without preservatives, starter cultures, or other additives, this raw fermented sauerkraut delivers authentic flavour using only real organic ingredients.
Traditionally fermented foods are valued for their naturally occurring beneficial microorganisms and are a convenient addition to everyday meals, salads, sandwiches, and grazing plates.
Herbs of Life – Organic Sauerkraut – Ginger
$10.27Herbs of Life Organic Sauerkraut Ginger is handcrafted using certified organic green cabbage and organic ginger traditionally fermented with Celtic sea salt. Made without preservatives, starter cultures, or other additives, this raw fermented sauerkraut delivers authentic flavour using only real organic ingredients.
Traditionally fermented foods are valued for their naturally occurring beneficial microorganisms and are a convenient addition to everyday meals, salads, sandwiches, and grazing plates.
Herbs of Life – Organic Sauerkraut – Ginger & Turmeric
$10.27Herbs of Life Organic Sauerkraut Ginger & Turmeric is handcrafted using certified organic green cabbage, organic ginger, and organic turmeric traditionally fermented with Celtic sea salt. Made without preservatives, starter cultures, or other additives, this raw fermented sauerkraut delivers authentic flavour using only real organic ingredients.
Traditionally fermented foods are valued for their naturally occurring beneficial microorganisms and are a convenient addition to everyday meals, salads, sandwiches, and grazing plates.
Herbs of Life – Organic Sauerkraut – Kimchi
$10.27Herbs of Life Organic Kimchi Sauerkraut is a handcrafted vegan kimchi-style sauerkraut naturally fermented for 3 weeks using certified organic cabbage and vegetables. Produced without starter cultures or additives, this raw fermented sauerkraut relies on naturally occurring enzymes and cultures from the organic ingredients.
Traditionally fermented foods are valued for their naturally occurring beneficial microorganisms and are a convenient addition to everyday meals, salads, bowls, and savoury dishes.
Herbs of Life – Organic Sauerkraut (Red Cabbage) – Caraway Seeds
$10.27Herbs of Life Organic Sauerkraut Caraway Seed is handcrafted using certified organic red cabbage and organic caraway seeds traditionally fermented with Celtic sea salt. Made without preservatives, starter cultures, or other additives, this raw fermented sauerkraut delivers authentic flavour using only real organic ingredients.
Traditionally fermented foods are valued for their naturally occurring beneficial microorganisms and are a convenient addition to everyday meals, salads, sandwiches, and grazing plates.
Herbs of Life – Organic Sauerkraut – Seaweed
$10.27Herbs of Life Organic Sauerkraut Seaweed is handcrafted using certified organic green cabbage and organic North Atlantic kelp traditionally fermented with Celtic sea salt. Made without preservatives, starter cultures, or other additives, this raw fermented sauerkraut delivers authentic flavour using only real organic ingredients.
Traditionally fermented foods are valued for their naturally occurring beneficial microorganisms and are a convenient addition to everyday meals, salads, sandwiches, and grazing plates.
Herbs of Life – Organic Wild Ferment – Beetroot & Fennel
$10.27Herbs of Life Organic Wild Ferment Beetroot & Fennel is handcrafted using certified organic shredded beetroot fermented in a sea salt brine with fennel seeds for 3 weeks. Raw, alive, and traditionally wild fermented, this fragrant beetroot ferment delivers delicate flavour using only real organic ingredients.
Traditionally fermented foods are valued for their naturally occurring beneficial microorganisms and are a convenient addition to salads, sandwiches, grazing plates, and everyday meals.
Kehoe’s Kitchen – Organic Sauerkraut
Price range: $13.93 through $70.67Kehoe’s Kitchen traditional Organic Sauerkraut is a raw probiotic fermented sauerkraut crafted with certified organic cabbage, caraway seeds, and salt to support digestive health, gut wellbeing, and traditional full-bodied flavour.
Fresh, crunchy, and naturally wild fermented, this classic sauerkraut is rich in beneficial bacteria and digestive enzymes while delivering an authentic tangy flavour perfect for salads, sandwiches, BBQ meals, wraps, soups, and everyday probiotic support.
Kehoe’s Kitchen – Organic Sauerkraut – Beetroot & Ginger
Price range: $13.93 through $70.67Kehoe’s Kitchen Organic Beetroot & Ginger Sauerkraut is a raw probiotic fermented sauerkraut crafted with organic cabbage, beetroot, and Australian ginger to support digestive health, gut wellbeing, and vibrant flavour.
Fresh, crunchy, and traditionally wild fermented, this tangy probiotic blend combines earthy beetroot sweetness with warming ginger for a bold flavour profile rich in beneficial bacteria and digestive enzymes. Perfect for salads, wraps, burgers, bowls, and everyday digestive support.
Ceres Organics – Organic Red Sauerkraut
$4.93Ceres Organics Red Sauerkraut is traditionally made from organic red cabbage slowly fermented in its own juice with a touch of salt. Gently heat-stabilised to retain its characteristic tang and vibrant colour, it offers a bold flavour and low-carb versatility that makes it a delicious addition to sandwiches, salads, grain bowls and everyday meals.
Ceres Organics – Organic Sauerkraut
$6.00Ceres Organics Sauerkraut is traditionally made from organic cabbage slowly fermented in its own juice with a touch of salt. Made using traditional methods without added starter cultures, it delivers a mildly tangy flavour and satisfying texture that makes it a versatile addition to sandwiches, salads, grazing platters, and everyday meals.
Kehoe’s Kitchen – Organic Sauerkraut – Dill, Kale & Carrot
$13.93Kehoe’s Kitchen Organic Dill, Kale & Carrot Sauerkraut is a raw probiotic fermented sauerkraut crafted with certified organic cabbage, kale, carrot, and dill for digestive health, gut support, and full-bodied flavour.
Fresh, crunchy, and traditionally wild fermented, this sauerkraut delivers naturally occurring beneficial bacteria and digestive enzymes while offering a fresh dill pickle flavour. Made using locally sourced Australian ingredients and traditional fermentation methods to maximise nutrition, taste, and probiotic benefits. Perfect for meals, salads, wraps, burgers, and grazing platters.
Kehoe’s Kitchen – Organic Sauerkraut – Fennel & Garlic
$13.93Kehoe’s Kitchen Organic Fennel & Garlic Sauerkraut is a raw probiotic fermented sauerkraut crafted with red cabbage, garlic, apple, and fennel for digestive health, immune support, and bold flavour.
Fresh, crunchy, and traditionally wild fermented, this nutrient-dense sauerkraut combines antioxidant-rich red cabbage with fermented garlic to deliver beneficial bacteria, digestive enzymes, and a tangy flavour perfect for meals, salads, wraps, burgers, and grazing platters.
Ingredients: Red cabbage, apple, sea salt, garlic, fennel seeds & white pepper.
ALLERGENS: Made in our kitchen where nuts are used. Great care is taken, however traces may be present.
Kehoe’s Kitchen – Organic Sauerkraut – Red Kimchi
Price range: $13.93 through $70.67Kehoe’s Kitchen Organic Red Kimchi Sauerkraut is a raw probiotic fermented kimchi crafted with certified organic ingredients to support digestive health, gut wellbeing, and bold authentic flavour.
Made using a traditional two-stage fermentation process, this vegan-friendly kimchi delivers beneficial bacteria and digestive enzymes with a balanced sweet, salty, and mildly spicy flavour. Free from fish sauce, soy sauce, preservatives, sugar, and artificial additives for clean everyday probiotic support.
Kehoe’s Kitchen – Organic Spiced Carrot
$13.93Kehoe’s Kitchen Organic Spiced Carrot is a raw probiotic fermented carrot blend crafted with turmeric and cumin for digestive health, gut support, and vibrant flavour.
Naturally fermented using traditional methods, these crunchy spiced carrots deliver beneficial bacteria and digestive enzymes while offering a mild Indian-inspired flavour. A delicious cabbage-free fermented vegetable option perfect for meals, salads, wraps, soups, and grazing platters.
Kehoe’s Kitchen – Organic Sauerkraut – Turmeric
$13.93Kehoe’s Kitchen Organic Turmeric Sauerkraut is a raw probiotic fermented sauerkraut crafted with turmeric and fragrant mild spices to support digestive health, gut wellbeing, and vibrant flavour.
Fresh, crunchy, and traditionally wild fermented, this award-winning sauerkraut delivers naturally occurring beneficial bacteria and digestive enzymes while offering a sweet, tangy mild curry flavour perfect for meals, salads, wraps, soups, and grazing platters.
Kehoe’s Kitchen – Organic Sauerkraut – White Kimchi
$13.93Kehoe’s Kitchen Organic White Kimchi Sauerkraut is a raw probiotic fermented kimchi crafted using a traditional two-stage fermentation process to support digestive health, gut wellbeing, and bold natural flavour.
Vegan-friendly and naturally fermented, this fresh crunchy kimchi contains beneficial bacteria and digestive enzymes without fish sauce, soy sauce, preservatives, sugar, or artificial flavours. Perfect for adding tang and probiotic goodness to meals, wraps, tacos, stir-fries, soups, and bowls.
Kehoe’s Kitchen – Organic Kimchi Sauerkraut Juice
$9.33Kehoe’s Kitchen Organic Kimchi Sauerkraut Juice is a raw probiotic fermented kimchi juice designed to support digestive health, gut wellbeing, and natural probiotic intake with less fibre than traditional kimchi.
Naturally rich in beneficial bacteria, digestive enzymes, vitamins, and nutrients, this tangy fermented juice is ideal for fussy eaters, sensitive digestion, and introducing probiotic foods in an easy-to-enjoy format.
Kehoe’s Kitchen – Organic White Kimchi Sauerkraut Juice
$9.33Kehoe’s Kitchen Organic White Kimchi Sauerkraut Juice is a raw, fermented and probiotic drink made from white kimchi, offering the benefits of fermented foods in a convenient low-fibre format with a mild heat.
Containing naturally occurring vitamins, nutrients, digestive enzymes and probiotics, this lightly spiced juice is a practical option for those looking to enjoy fermented foods while reducing fibre intake. It is particularly suited to fussy eaters, children, or anyone wanting a gentler introduction to traditional fermented vegetables without the need to chew them.
Kehoe’s Kitchen – Organic Sauerkraut Juice
$9.33Kehoe’s Kitchen traditional Organic Sauerkraut Juice is a raw probiotic fermented juice designed to support digestive health, gut wellbeing, and natural probiotic intake with less fibre than traditional sauerkraut.
Naturally rich in beneficial bacteria, digestive enzymes, vitamins, and nutrients, this fermented sauerkraut juice is ideal for fussy eaters, sensitive digestion, lower fibre diets, and introducing fermented foods in an easy-to-enjoy format.