OI - Organic Ingredients
Showing 241–264 of 572 results
Ceres Organics Fudgy Bites – Raspberry Chocolate
$9.60Ceres Organics Fudgy Bites Raspberry Chocolate – vegan, plant-based chocolate snack with raspberry centre. Made with wholefood ingredients, no refined sugar, palm oil free, and nothing artificial. A healthy indulgent treat made in New Zealand.
Ceres Organics Fudgy Bites – Salted Caramel Chocolate
$9.60Ceres Organics Fudgy Bites Salted Caramel Chocolate – vegan, plant-based chocolate snack with salted caramel flavour and fudgy centre. Made with wholefood ingredients, no refined sugar, palm oil free, and nothing artificial. Made in New Zealand.
Green Grove – Organic Banana – Dark Chocolate
$20.40Green Grove Organic Dark Chocolate Banana combines naturally sweet dried banana with authentic organic Belgian style dark couverture chocolate. Ideal for snacking, entertaining, or enjoying as a premium organic chocolate treat.
Hemp Foods Australia – Organic Hemp Gold Protein
Price range: $31.57 through $83.16Hemp Foods Australia Organic Hemp Gold Protein is a certified organic plant-based protein powder providing 20g of protein per serve and a complete amino acid profile. Made from organic hulled hemp seeds, it offers a smooth, creamy texture and is naturally easy to digest.
Hiltona – Organic Prunes
$4.44Hiltona Organic Prunes are Australian grown certified organic unpitted prunes with a naturally rich flavour and soft texture. High in fibre and low in fat, they contain no preservatives or additives, making them ideal for snacking, baking, and everyday enjoyment.
Kehoe’s Kitchen – Organic Australian Mustard
$14.00Kehoe’s Kitchen Organic Australian Mustard is a certified organic, raw probiotic mustard made from traditionally fermented sauerkraut to support digestive health, flavour, and everyday wellbeing.
Crafted using wild fermentation and locally sourced Australian ingredients, this unique sauerkraut-based mustard contains naturally occurring digestive enzymes and beneficial bacteria while delivering a bold, tangy flavour perfect for meals, sauces, marinades, soups, and dressings.
Kehoe’s Kitchen – Organic Beetroot Cashew Cheese Dip
$14.00Kehoe’s Kitchen Organic Beetroot Cashew Cheese Dip is a probiotic fermented cashew cheese alternative crafted to support gut wellbeing while delivering a rich savoury flavour without dairy or artificial additives.
Made using traditional fermentation methods, this creamy wholefood dip combines fermented cashews with beetroot and cumin for a delicious Moroccan-inspired flavour naturally rich in probiotics and lactic acid. Perfect as a dip, spread, or addition to platters and meals.
Kehoe’s Kitchen – Organic Chilli Cashew Cheese Dip
$14.00Kehoe’s Kitchen Organic Chilli Cashew Cheese Dip is a probiotic fermented cashew cheese alternative crafted to support gut wellbeing while delivering a rich spicy flavour without dairy or artificial additives.
Made using traditional fermentation methods, this creamy wholefood dip combines organic chilli, garlic, turmeric, ginger, and apple for a bold chilli-laksa inspired flavour naturally rich in probiotics and lactic acid. Perfect as a dip, spread, dressing, or creamy dairy-free sauce alternative.
Kehoe’s Kitchen – Organic Sauerkraut
Price range: $13.93 through $70.67Kehoe’s Kitchen traditional Organic Sauerkraut is a raw probiotic fermented sauerkraut crafted with certified organic cabbage, caraway seeds, and salt to support digestive health, gut wellbeing, and traditional full-bodied flavour.
Fresh, crunchy, and naturally wild fermented, this classic sauerkraut is rich in beneficial bacteria and digestive enzymes while delivering an authentic tangy flavour perfect for salads, sandwiches, BBQ meals, wraps, soups, and everyday probiotic support.
Kehoe’s Kitchen – Organic Sauerkraut – Beetroot & Ginger
Price range: $13.93 through $70.67Kehoe’s Kitchen Organic Beetroot & Ginger Sauerkraut is a raw probiotic fermented sauerkraut crafted with organic cabbage, beetroot, and Australian ginger to support digestive health, gut wellbeing, and vibrant flavour.
Fresh, crunchy, and traditionally wild fermented, this tangy probiotic blend combines earthy beetroot sweetness with warming ginger for a bold flavour profile rich in beneficial bacteria and digestive enzymes. Perfect for salads, wraps, burgers, bowls, and everyday digestive support.
Ceres Organics – Organic Red Sauerkraut
$4.93Ceres Organics Red Sauerkraut is traditionally made from organic red cabbage slowly fermented in its own juice with a touch of salt. Gently heat-stabilised to retain its characteristic tang and vibrant colour, it offers a bold flavour and low-carb versatility that makes it a delicious addition to sandwiches, salads, grain bowls and everyday meals.
Ceres Organics – Organic Sauerkraut
$6.00Ceres Organics Sauerkraut is traditionally made from organic cabbage slowly fermented in its own juice with a touch of salt. Made using traditional methods without added starter cultures, it delivers a mildly tangy flavour and satisfying texture that makes it a versatile addition to sandwiches, salads, grazing platters, and everyday meals.
Kehoe’s Kitchen – Organic Sauerkraut – Dill, Kale & Carrot
$13.93Kehoe’s Kitchen Organic Dill, Kale & Carrot Sauerkraut is a raw probiotic fermented sauerkraut crafted with certified organic cabbage, kale, carrot, and dill for digestive health, gut support, and full-bodied flavour.
Fresh, crunchy, and traditionally wild fermented, this sauerkraut delivers naturally occurring beneficial bacteria and digestive enzymes while offering a fresh dill pickle flavour. Made using locally sourced Australian ingredients and traditional fermentation methods to maximise nutrition, taste, and probiotic benefits. Perfect for meals, salads, wraps, burgers, and grazing platters.
Kehoe’s Kitchen – Organic Sauerkraut – Fennel & Garlic
$13.93Kehoe’s Kitchen Organic Fennel & Garlic Sauerkraut is a raw probiotic fermented sauerkraut crafted with red cabbage, garlic, apple, and fennel for digestive health, immune support, and bold flavour.
Fresh, crunchy, and traditionally wild fermented, this nutrient-dense sauerkraut combines antioxidant-rich red cabbage with fermented garlic to deliver beneficial bacteria, digestive enzymes, and a tangy flavour perfect for meals, salads, wraps, burgers, and grazing platters.
Ingredients: Red cabbage, apple, sea salt, garlic, fennel seeds & white pepper.
ALLERGENS: Made in our kitchen where nuts are used. Great care is taken, however traces may be present.
Kehoe’s Kitchen – Organic Sauerkraut – Red Kimchi
Price range: $13.93 through $70.67Kehoe’s Kitchen Organic Red Kimchi Sauerkraut is a raw probiotic fermented kimchi crafted with certified organic ingredients to support digestive health, gut wellbeing, and bold authentic flavour.
Made using a traditional two-stage fermentation process, this vegan-friendly kimchi delivers beneficial bacteria and digestive enzymes with a balanced sweet, salty, and mildly spicy flavour. Free from fish sauce, soy sauce, preservatives, sugar, and artificial additives for clean everyday probiotic support.
Kehoe’s Kitchen – Organic Spiced Carrot
$13.93Kehoe’s Kitchen Organic Spiced Carrot is a raw probiotic fermented carrot blend crafted with turmeric and cumin for digestive health, gut support, and vibrant flavour.
Naturally fermented using traditional methods, these crunchy spiced carrots deliver beneficial bacteria and digestive enzymes while offering a mild Indian-inspired flavour. A delicious cabbage-free fermented vegetable option perfect for meals, salads, wraps, soups, and grazing platters.
Kehoe’s Kitchen – Organic Sauerkraut – Turmeric
$13.93Kehoe’s Kitchen Organic Turmeric Sauerkraut is a raw probiotic fermented sauerkraut crafted with turmeric and fragrant mild spices to support digestive health, gut wellbeing, and vibrant flavour.
Fresh, crunchy, and traditionally wild fermented, this award-winning sauerkraut delivers naturally occurring beneficial bacteria and digestive enzymes while offering a sweet, tangy mild curry flavour perfect for meals, salads, wraps, soups, and grazing platters.
Kehoe’s Kitchen – Organic Sauerkraut – White Kimchi
$13.93Kehoe’s Kitchen Organic White Kimchi Sauerkraut is a raw probiotic fermented kimchi crafted using a traditional two-stage fermentation process to support digestive health, gut wellbeing, and bold natural flavour.
Vegan-friendly and naturally fermented, this fresh crunchy kimchi contains beneficial bacteria and digestive enzymes without fish sauce, soy sauce, preservatives, sugar, or artificial flavours. Perfect for adding tang and probiotic goodness to meals, wraps, tacos, stir-fries, soups, and bowls.
Kehoe’s Kitchen – Organic Tasty Turmeric Cashew Cheese Dip
$14.00Kehoe’s Kitchen Organic Tasty Turmeric Cashew Cheese Dip is a probiotic fermented cashew cheese alternative crafted to support gut wellbeing while delivering a rich cheesy flavour without dairy or artificial additives.
Made by traditionally fermenting cashews, this creamy wholefood dip combines organic turmeric, garlic, and onion for a delicious cheddar-style flavour naturally rich in probiotics and lactic acid. Perfect as a dip, spread, or flavourful addition to meals and platters.
Kiwiherb – Children’s Organic Echinature
$44.37Kiwiherb Children’s Echinature is a certified organic Echinacea liquid formulated to support healthy immune function and everyday wellness in children.
Made with premium organic Echinacea root grown in New Zealand’s Canterbury Plains, this great-tasting orange flavoured liquid may help reduce the severity and duration of common cold symptoms while supporting upper respiratory health. Blended with organic apple juice and designed for flexible dosing, it’s an ideal immune support option for children.
Kiwiherb – Organic Baby Balm
$29.29Kiwiherb Organic Baby Balm is a 100% natural baby balm formulated with organic Calendula, Chamomile, and New Zealand native Koromiko to help soothe, protect, and moisturise delicate skin.
Specially created for infants and children, this gentle balm combines nourishing olive oil, coconut oil, and organic beeswax to support dry, irritated, cracked, or sensitive skin.
Kiwiherb – Organic Calendula Healing Balm
$21.07Kiwiherb Organic Calendula Healing Balm is a certified organic skin balm made with New Zealand grown Calendula flowers to support the natural healing of minor cuts, abrasions, burns, scalds, and irritated skin.
Crafted with organic sunflower oil and beeswax, this 100% natural balm helps soothe and protect the skin while supporting skin repair and recovery. Gentle enough for all ages, it’s a versatile everyday first aid balm designed to nourish and care for dry, damaged, or sensitive skin naturally.
Kiwiherb – Sound Asleep
$37.29Kiwiherb Sound Asleep is a fast-acting herbal sleep formula designed to support relaxation, healthy sleep patterns, and nervous system wellbeing during times of stress.
Featuring New Zealand grown organic Skullcap alongside Withania and Passionflower, this potent liquid herbal blend is traditionally used in Western herbal medicine to help relieve sleeplessness, support falling asleep faster, and promote restful sleep naturally.