SXC
Waltanna Foods Brown Organic Flaxseed Meal
$8.80Waltanna Foods Brown Organic Flaxseed Meal is a premium gluten-free, certified organic flaxseed meal grown and processed in South-West Victoria, Australia. Rich in plant protein, dietary fibre, and essential Omega-3, Omega-6 and Omega-9 fatty acids, this pure brown flaxseed meal supports heart health, digestion and everyday wellbeing.
Waltanna Foods Whole Brown Organic Flaxseed
$7.47Waltanna Foods Whole Brown Organic Flaxseed – 100% pure, certified organic, gluten-free, and Australian-grown. Rich in protein, fibre & essential Omegas.
Herbs of Life – Organic Kombucha Ginger & Lime
$4.11Our kombucha started from humble beginnings as a home brewed health tonic. Realising the benefits to gut health and overall well-being, we created Herbs of Life kombucha with the aim to craft an organic probiotic brew for all Australians. Our ingredients reflect our Blue Mountains home. We use only the finest all natural, certified organic ingredients with no concentrates and pure Mountain Spring water. Delivering you a healthy, lightly sparkling & delicious kombucha.
Ginger & Lime – A combination of freshly juiced organic Australian limes and a hum of zingy fresh ginger with Mountain Spring water, single origin fair trade green tea & raw cane sugar traditionally fermented with our mother culture. Packed with probiotics, low sugar and naturally carbonated from the fermentation process.
Herbs of Life – Organic Kombucha Ginger & Turmeric
$4.11Our kombucha started from humble beginnings as a home brewed health tonic. Realising the benefits to gut health and overall well-being, we created Herbs of Life kombucha with the aim to craft an organic probiotic brew for all Australians. Our ingredients reflect our Blue Mountains home. We use only the finest all natural, certified organic ingredients with no concentrates and pure Mountain Spring water. Delivering you a healthy, lightly sparkling & delicious kombucha.
Ginger & Turmeric – An earthy blend of freshly juiced organic Australian Turmeric and ginger with Mountain Spring water, single origin fair trade green tea & raw cane sugar traditionally fermented with our mother culture. Packed with probiotics, low sugar and naturally carbonated from the fermentation process.
Herbs of Life – Organic Kombucha Hibiscus
$4.11Our kombucha started from humble beginnings as a home brewed health tonic. Realising the benefits to gut health and overall well-being, we created Herbs of Life kombucha with the aim to craft an organic probiotic brew for all Australians. Our ingredients reflect our Blue Mountains home. We use only the finest all natural, certified organic ingredients with no concentrates and pure Mountain Spring water. Delivering you a healthy, lightly sparkling & delicious kombucha.
Hibiscus – Organic dried hibuscus flowers with Mountain Spring water, single origin fair trade green tea & raw cane sugar traditionally fermented with our mother culture. Packed with probiotics, low sugar and naturally carbonated from the fermentation process. This is a herbal kombucha containing zero caffeine!
Herbs of Life – Organic Kombucha Lemon Myrtle
$4.11Our kombucha started from humble beginnings as a home brewed health tonic. Realising the benefits to gut health and overall well-being, we created Herbs of Life kombucha with the aim to craft an organic probiotic brew for all Australians. Our ingredients reflect our Blue Mountains home. We use only the finest all natural, certified organic ingredients with no concentrates and pure Mountain Spring water. Delivering you a healthy, lightly sparkling & delicious kombucha.
Lemon Myrtle – Australian dried organic lemon myrtle combined with the finest quality Blue Mountains Spring water, single origin fair trade green tea & raw cane sugar traditionally fermented with our mother culture. Packed with probiotics, low sugar and naturally carbonated from the fermentation process.
Herbs of Life – Organic Kombucha Peach & Apricot
$4.11Our kombucha started from humble beginnings as a home brewed health tonic. Realising the benefits to gut health and overall well-being, we created Herbs of Life kombucha with the aim to craft an organic probiotic brew for all Australians. Our ingredients reflect our Blue Mountains home. We use only the finest all natural, certified organic ingredients with no concentrates and pure Mountain Spring water. Delivering you a healthy, lightly sparkling & delicious kombucha.
Peach & Apricot – Whole organic Australian peaches & apricots combined with the finest quality Blue Mountains Spring water, single origin fair trade green tea & raw cane sugar traditionally fermented with our mother culture. Packed with probiotics, low sugar and naturally carbonated from the fermentation process.
Herbs of Life – Organic Kombucha Watermelon & Mint
$4.11Our kombucha started from humble beginnings as a home brewed health tonic. Realising the benefits to gut health and overall well-being, we created Herbs of Life kombucha with the aim to craft an organic probiotic brew for all Australians. Our ingredients reflect our Blue Mountains home. We use only the finest all natural, certified organic ingredients with no concentrates and pure Mountain Spring water. Delivering you a healthy, lightly sparkling & delicious kombucha.
Watermelon & Mint – Whole freshly juiced organic Australian watermelon & dried organic peppermint combined with the finest quality Blue Mountain Spring water, single origin fair trade green tea & raw cane sugar traditionally fermented with our mother culture. Packed with probiotics, low sugar and naturally carbonated from the fermentation process.
Herbs of Life – Organic Sauerkraut Beetroot & Ginger
$10.27Handcrafted with 100% certified organic green cabbage, organic beetroot & organic ginger. Traditionally fermented and preserved with Celtic sea salt. No preservatives, no starter culture, or other additives. Nothing but real organic ingredients, perfect for your journey to improved gut health!
Ingredients: Organic Green Cabbage, Organic Beetroot, Organic Ginger, Celtic Sea Salt.
Herbs of Life – Organic Sauerkraut Carrot & Ginger
$10.27Handcrafted with 100% certified organic green cabbage, organic carrots and organic ginger. A traditional and wild ferment with Celtic sea salt. No preservatives, no starter culture, or other additives. Nothing but real organic ingredients, perfect for your journey to improved gut health!
Ingredients: Organic Green Cabbage, Organic Carrot, Organic Ginger, Sea Salt.
Herbs of Life – Organic Sauerkraut Ginger
$10.27Handcrafted with 100% certified organic green cabbage and ginger. A traditional and wild ferment with Celtic sea salt. No preservatives, no starter culture, or other additives. Nothing but real organic ingredients, perfect for your journey to improved gut health!
Ingredients: Organic Green Cabbage, Organic Ginger, Sea Salt.
Herbs of Life – Organic Sauerkraut Ginger & Turmeric
$10.27Handcrafted with 100% certified organic green cabbage and caraway seeds. Traditionally fermented and preserved with Celtic sea salt. No preservatives, no starter culture, or other additives. Nothing but real organic ingredients, perfect for your journey to improved gut health!
Ingredients: Organic Green Cabbage, Organic Turmeric, Organic Ginger, Celtic Sea Salt.
Herbs of Life – Organic Sauerkraut KIMCHI
$10.27A delicious vegan naturally 3 week fermented kimchi sauerkraut. Hand crafted and certified organic, and produced naturally with no starter culture. Simply the natural enzymes and cultures from the organic cabbages and vegetables.
Ingredients: green cabbage, spring onion, Celtic sea salt, garlic, chilli, ginger, Atlantic kelp.
Herbs of Life – Organic Sauerkraut Red Cabbage Caraway
$10.27Handcrafted with 100% certified organic red cabbage & organic caraway seeds. A traditional and wild ferment with Celtic sea salt. No preservatives, no starter culture, or other additives. Nothing but real organic ingredients, perfect for your journey to improved gut health!
Ingredients: Organic Red Cabbage, Organic Caraway Seeds, Sea Salt.
Herbs of Life – Organic Sauerkraut Seaweed
$10.27Handcrafted with 100% certified organic green cabbage and organic north Atlantic kelp. A traditional and wild ferment with Celtic sea salt. No preservatives, no starter culture, or other additives. Nothing but real organic ingredients, perfect for your journey to improved gut health!
Ingredients: Organic Green Cabbage, Organic Kelp, Sea Salt.
Herbs of Life – Organic Wild Ferment Beetroot & Fennel
$10.27We all know and come to love the Aussie classic tin of beetroot, well we’ve taken that, tweeked it to the way that we only know how to truly make a healing food come to life! Handcrafted with 100% certified organic shredded fermented beetroot in a brine of sea salt with fennel seeds and fermented for 3 weeks. The result is a delicate and delicious fragrant fermented beetroot, raw, alive and wild!
Waltanna – Organic Chick Peas
$10.20Waltanna Organic Chickpeas are premium, Australian-grown chickpeas from Waltanna Farms in South West Victoria. Certified organic, protein-rich, and perfect for hummus, salads, soups, and curries.
Symons Organic – Organic Cheese Camembert
$12.60This indulgent, creamy camembert showcases the milk from our jersey cows which graze on nutrient-rich Biodynamic pastures in Western Victoria.
PRODUCT OF AUSTRALIA
Symons Organic – Organic Cheese Cheddar
Price range: $11.60 through $21.93This cheese is produced according to traditional cheddar making techniques. It has a moist and creamy texture and a delicate yet full flavour. According to the cheese-makers, the organic milk produces a particularly sweet and clean tasting cheese. Our cheddar is matured for at least 6 months before being released and is made using vegetarian rennet. It makes a cracking cheese toastie, especially when combined with a good organic sourdough.
Since 1919, the Symons family has been delivering milk in Bendigo, long before herbicides, pesticides, antibiotics and genetic modification were used in agriculture. Three generations later, Bruce Symons is a passionate advocate of organic farming and food. Symons Organic Dairy is proud to present their delicious range of certified organic dairy products. They’re made from milk the traditional way with cows who feed on grass and are free to roam.
Symons Organic – Organic Cheese Cheddar Vintage Wedge
$11.47This cheese is produced according to traditional cheddar making techniques. It has a moist and creamy texture and a delicate yet full flavour. According to the cheese-makers, the organic milk produces a particularly sweet and clean tasting cheese. Our cheddar is matured for at least 6 months before being released and is made using vegetarian rennet. It makes a cracking cheese toastie, especially when combined with a good organic sourdough.
Since 1919, the Symons family has been delivering milk in Bendigo, long before herbicides, pesticides, antibiotics and genetic modification were used in agriculture. Three generations later, Bruce Symons is a passionate advocate of organic farming and food. Symons Organic Dairy is proud to present their delicious range of certified organic dairy products. They’re made from milk the traditional way with cows who feed on grass and are free to roam.
We mature our cheddar for at least 6 months, around this time, we hand select the best wheels of our cheddar and put them aside to age for a further six months. we expect it to mature brilliantly and be ready for release after 12 months. Unlike a lot of mainstream vintage cheddars which are all tang and bit and not much else, this cheese is subtle, but full of flavoured cheddar with a lovely clean flavour. Will hold its won on any after-dinner cheese platter
Symons Organic – Organic Cheese Double Brie
$12.60This indulgent, creamy double brie showcases the milk from our jersey cows which graze on nutrient-rich Biodynamic pastures in Western Victoria.
PRODUCT OF AUSTRALIA
