Eden Valley
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Eden Valley – Organic White Premium Bakers Flour
$64.00Eden Valley White Premium Bakers Flour is a stone milled unbleached flour suitable for all-purpose baking and bread making. Versatile and easy to use, this premium flour is ideal for breads, cakes, pastries, and everyday baking recipes.
Eden Valley – Organic Heritage Atta Flour
$56.00Eden Valley Organic Heritage Atta Flour is a stone-milled flour made from Australian heritage heirloom wheat, offering a richer flavour and more nutrition than conventional white flour. Also known as light wholemeal or sifted wheat flour, it is ideal for breads, flatbreads, and everyday baking.
Eden Valley – Organic Plain Cake & Biscuit Flour
$64.00Eden Valley Organic Plain Cake & Biscuit Flour is a stoneground, unbleached white flour made from a specially selected low-protein wheat variety. Its delicate texture makes it ideal for cakes, biscuits, pastries, and other baked goods where a lighter crumb is desired.
Eden Valley – Organic Rye Flour
$66.67Eden Valley Organic Rye Flour is a stoneground flour milled from 100% rye grain, producing rich, dense baked goods with the distinctive flavour traditionally associated with rye baking. Carefully grown and milled on a certified biodynamic family farm in Western Australia, it is ideal for artisan breads and traditional rye recipes.
Eden Valley – Organic Wholemeal Flour
$56.00Eden Valley Organic Wholemeal Flour is a stoneground wholegrain flour made from 100% Australian heritage heirloom wheat, retaining the natural bran, germ, and flavour of the grain. Rich in character and nutrition, it is ideal for breads, rolls, pizza bases, and wholesome home baking.
Eden Valley – Self Raising Cake & Biscuit Flour
$67.33Eden Valley Self Raising Cake & Biscuit Flour is a naturally white, unbleached self-raising flour made from a specially selected soft wheat variety and blended with aluminium-free raising agents. Ideal for cakes, scones, muffins, and everyday baking, it delivers reliable results with a light, tender texture.